8 fresh oyster varieties, lobster tails, scallops, salmon, haddock, WOLFFISH, sea bass and so much more!
Make this the Thanksgiving to remember.
We're shifting our holiday hours and sharing early so you can plan ahead
OPEN Wednesday, November 27 11a - 2p (kitchen closed)
CLOSED Thanksgiving Thursday, November 28
OPEN Monday December 23 11a - 3p (kitchen closed)
OPEN Tuesday December 24 10 - 2p (kitchen closed)
CLOSED Wednesday December 25
CLOSED Thursday December 26
Explore our Holiday Specials!
Please call to place your order.
518.452.4565
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We've been featured on MarthaStewart.com!
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All Day Menu
(kitchen closes 30 minutes prior to shop)
Some of our dishes may contain nuts or other allergens. Please inform a member of our staff if you have any allergies we should be aware of.
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Pete's fish-of-the-day
Broiled to perfection under a fintabulous paired compound butter. Served with wild rice. Pete picks something new daily, so be sure to ask!
- Price: MKT
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cold lobster roll
Lightly dressed in tarragon mayo on a bed of citrus fennel slaw on our own herbed, brioche bun. (Bring your own bun and make it GF!) Served with a side.
- Price: $32.00
- Price: add our hand-cut fries+2.50
- Price: add our malt vinegar hand-cut fries+3.00
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warm lobster roll
In brown butter vinaigrette on our own herbed, griddled brioche bun. (Bring your own bun and make it GF!) Served with a side.
- Price: $32.00
- Price: add our hand-cut fries +2.50
- Price: add our malt vinegar hand-cut fries+3.00
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teriyaki salmon
A delicious broiled salmon fillet brushed with our house-made teriyaki sauce topped with sesame seeds and scallion. Served with wild rice and a side.
- Price: $15
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salmon with tomato caper sauce
One of our MOST popular take&bakes is now on the menu full-time! Our delicious salmon is topped with a delectable tomato caper sauce. Served with wild rice and a side.
- Price: 15.00
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fish and chips
Wine-battered, fresh Icelandic haddock fried in rice bran oil with our own hand-cut fries. Served with a side.
- Price: $15
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crispy oven-fried cod
A healthier version of your favorite fish fry! Served with a side.
- Price: $15.00
- Price: add our hand-cut fries+2.50
- Price: add our wild rice+2.00
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po' boy
Cornmeal-dusted seafood with fennel slaw, house pickles, remoulade on a crusty roll. Served with a side.
- Price: shrimp$15
- Price: fin fish$12
- Price: add our hand-cut fries+2.50
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crab cake
Baltimore-style crab cake on greens or buttered brioche roll with lettuce/ tomato and fin remoulade (GF available). Served with a side.
- Price: $16.50
- Price: add our hand-cut fries +2.50
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fried clams
Battered and fried clam strips with handcut fries. Served with a side.
- Price: as a platter$10.50
- Price: add a roll$11.50
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fish taco
A classic : seasoned mahi-mahi || sweet & spicy slaw || creamy old bay sauce || hand-ground, soft corn tortilla
- Price: $8.00
- Price: add our hand-cut fries+2.50
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korean bbq taco
Made with salmon seasoned with gochujang || our own kimchi || lime crema || hand-ground, soft corn tortilla.
- Price: $8.00
- Price: add our hand-cut fries+2.50
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New England Clam Chowder
Filled with delicious clams, potatoes, bacon and a creamy broth, it has been called the "best in the galaxy", so be warned.
- Price: cup (8oz)5.50
- Price: bowl (12oz)7.50
- Price: quart (32oz)19.00
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gazpacho
Our seasonal house gazpacho packs just a touch of spiciness - perfect for beating the summer heat Add cocktail shrimp at $1 each
- Price: small5.50
- Price: large7.50
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soup of the week
Our soup of the week changes each week (no surprise!). Check our Weekly Specials page.
